INGREDIENTS
20 oz
brewed Arbor Teas Organic Thai Iced Tea, cooled (I steeped 5 tsp of the loose leaf tea for a moderate strength brew)
1 cup
coconut milk
2 tbsp
lemongrass paste (You can use store-bought or grind your own from lemongrass stalks; the ratio is the same either way)
1/4 cup
raw organic honey
10
-piece ice pop mold + popsicle sticks
Tea infuser