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Soy Ginger Salmon

Well Plated by Erin
  • 20 minutes
  • Serves 2

INGREDIENTS

1

skin-on salmon, skin-on fillet

2 cloves

Garlic

2 tsp

Ginger, fresh

1

Green onions

1 tsp

Honey

3 tbsp

Soy sauce, low-sodium

1/2 tsp

Garlic-chili paste

1

Sesame seeds, Toasted

2 tsp

Olive oil, extra-virgin

1 tbsp

Rice vinegar