Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
Stove top version:
2 cans
each) cream of chicken soup
1 can
milk or so
2 cups
cooked chicken breasts, diced or shredded (I don't usually add this when I do the stove top method)
Crock Pot version:
2 cans
each) cream of chicken soup
2
frozen chicken breasts
milk