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Mexican Meatloaf

©Emily Grace | Grace and Good Eats
  • 45 minutes
  • Serves 6

INGREDIENTS

2

lbs Ground beef

4 oz

Green chilis

1 10 3/4 ounce can

Chicken and rice soup

1 10 3/4 ounce can

Cream of chicken soup

8 oz

Taco sauce

1

small 10 oz small can Tomato sauce

1

Cayenne

1

Salt and pepper

1/2 tsp

Cumin

8

Tortillas

2 cups

Cheese