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Broccoli Chicken Salad

Marina | Let the Baking Begin
  • 25 minutes
  • Serves

INGREDIENTS

3 cups

broccoli (florets & shredded stems)

1 cup

chicken breast (skinless, boneless, cooked, shredded)

6

strips bacon (rendered & crispy, chopped)

1/4

onion (sliced thinly)

1/3 cup

craisins

1/4 cup

mayonnaise

1 tbsp

sugar

1 tbsp

vinegar