INGREDIENTS
1
package 13-5 ounce johnsonville premium fully cooked polish kielbasa sausage rope
1 can
evaporated milk
2 tsp
Hot pepper sauce
3 cups
Elbow macaroni
1 tsp
Cornstarch
1
Bread crumbs, Toasted
2 cups
Cheddar cheese, sharp
1 cup
Monterey jack cheese
4 cups
Water