INGREDIENTS
4 Cups of All purpose white non bleached flour.
1/3 cup melted vegan butter. I use earth balance.
1 1/3 cup of warm water.
1 pinch of salt.
some coarse salt to decorate.
2 1/4 tsp of yeast + 1/2 tsp of sugar + 1/4 cup of warm water.
6 cups of water + 2 Tbsp of baking soda.