Funfetti Cake

INGREDIENTS

1/2 cup

milk (120 ml), divided and at room temperature

whole egg plus 1 egg white, at room temperature

1 tsp

pure vanilla extract or vanilla bean paste

3/4 cup

plus 1 tablespoon (93 grams) cake flour

1/2 cup

all-purpose flour

1 1/2 tsp

baking powder

1/4 tsp

salt

3/4 cup

sugar

6 tbsp

or 85 grams) unsalted butter, at room temperature and cut into pieces

3 tbsp

sprinkles (I used jimmies and quins)

2 oz

cream cheese, at room temperature

12 tbsp

or 170 grams) unsalted butter, softened but still cool

1 cup

powdered sugar

1 tbsp

pure vanilla extract or vanilla bean paste

1 tbsp

heavy cream

More sprinkles for topping!