INGREDIENTS
2 lb
beef eye of round, bottom round, or top round
1/2 cup
diced onions (1/4-1/2 onion)
1/2 cup
diced carrots (1-2 carrots)
1/2 cup
diced celery (1-2 stalks)
14 1/2 oz
can diced tomatoes
8 oz
cremini mushrooms (sliced)
3 cloves
garlic (minced)
2 tbsp
olive oil
1 tbsp
worcestershire sauce
1 tbsp
chopped fresh parsley
1 1/2 tsp
salt
1 tsp
black pepper
1 tsp
smoked paprika
1 tsp
dried oregano