Favoreats
Favoreats LLC
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INGREDIENTS
For the chicken:
3 cups
shredded (cooked chicken breasts)
1/4 cup
soy sauce
3
tablespoonsfish sauce
3 tbsp
rice wine vinegar
3 tbsp
honey
2 tbsp
finely minced ginger
2 tbsp
hoisin sauce
1/2 tsp
minced garlic
1/2 tsp
fresh ground pepper
For the slaw:
2 cups
thinly sliced napa cabbage
1
thinly sliced celery stalk
1/2 cup
matchstick cut carrots
1/4 cup
lightly packed chopped cilantro
1/4 cup
rice wine vinegar
2 tbsp
honey
1/2 tsp
sesame oil
Kosher salt and pepper (to taste)
For the peanut sauce:
1/2 cup
creamy natural peanut butter
1/4 cup
low-sodium chicken broth
3 tbsp
soy sauce
2 1/2 tbsp
honey
juice and zest of one lime
1 clove
garlic (chopped)
1 tbsp
red curry paste or curry powder
1
shallot (chopped)
2 tbsp
chili paste
2 tbsp
rice vinegar
8
corn tortillas