INGREDIENTS
2 cups
whole oat flour (or all-purpose flour (280g))
2 tsp
baking powder
1 tsp
ground cinnamon
1/4 tsp
ground cloves
1/2 tsp
salt
2
large eggs
2 1/2 cups
low fat buttermilk
2 tbsp
brown sugar
1/4 cup
vegetable oil
2
large ripe bananas ((mashed))