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Grilled Asparagus with Lemon Herb Sauce (AIP, SCD)

Jaime Hartman
  • 14 minutes
  • Serves 4

INGREDIENTS

1 lb

Asparagus

1 tbsp

Chives, fresh

2

Lemons, Juice of

2 tbsp

Parsley, fresh

1 tbsp

Thyme, fresh

1

Sea salt

1

Olive oil

1/4 cup

Olive oil