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Chickpea Curry

Ree | The Pioneer Woman
  • 25 minutes
  • Serves 6

INGREDIENTS

1

Chickpeas

1

Cilantro, Leaves

1

Garlic

1

Lime, Wedges

1

Onion, Large Fine

13 1/2 oz

Coconut milk

1

Vegetable stock

1

Honey

1

Sriracha or hot sauce

1

Basmati rice

1

Curry powder

1

Salt and pepper

1

Vegetable oil

2 people Recommend This Recipe