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Po' boy shrimp pasta salad

Author: Jennifer Sattley
  • minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Shrimp, medium

1 pint

Cherry tomatoes

1/4

Red onion, small

2 cups

Romaine lettuce, packed

1 tbsp

Dijon mustard

2/3 cup

Dill pickles

1 tbsp

Horseradish

1

Hot sauce

1 tbsp

Lemon juice

2/3 cup

Mayonnaise

1 1/2 tsp

Pickle

20 oz

Cheese tortellini

1 1/4 tbsp

Cajun seasoning

6 1/3 tbsp

Olive oil