INGREDIENTS
1 lb
Bacon, cooked and crumbled
2 tbsp
Onion flakes, dried
2
Pears, green
2
Pomegranates
2
Read pears
1 tsp
Mustard, dried
1 tsp
Poppy seeds
1 tsp
Salt
12 tbsp
Sugar
3/4 cup
Oil
1/2 cup
Red wine vinegar
1 cup
Parmesan cheese, grated
1 cup
Almonds (toasted and candied)