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Crab Stuffed Peppers with Lemon-Basil Butter

Michael Hultquist - Chili Pepper Madness
  • 45 minutes
  • Serves 4

INGREDIENTS

8 oz

Crab meat

1 tbsp

Basil, dried

1/2 cup

Basil, fresh

2 cloves

Garlic

1/2

Lemon, Juice from

2

Serrano peppers

1

Sweet onion, small

4

Sweet peppers, large

1 tbsp

Old bay seasoning

1

Salt

1 tsp

Olive oil

1/4 cup

Panko

4 tbsp

Butter

5 oz

Goat cheese

1 cup

Parmesan cheese