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Chocolate Cherry Brownies

Jen Sobjack
  • 60 minutes
  • Serves 16

INGREDIENTS

3

Eggs, large

1 cup

All-purpose flour

1 3/4 cups

Brown sugar, packed light

4 oz

Chocolate, semisweet

4 oz

Chocolate, unsweetened

3 tbsp

Cocoa powder, unsweetened

1/2 tsp

Salt

1 tbsp

Vanilla extract

1/2 cup

Butter, unsalted

1

jar Maraschino cherries