Marinated Steak and Shrimp Salad with Cilantro Lime Dressing

INGREDIENTS

2 oz

Certified Angus Beef Steaks

1 lb

shrimp, thawed, peeled and de-veined and threaded on skewers for grilling

4 tbsp

Harissa Paste

2 tbsp

brown sugar

1 tbsp

olive oil

large tomatoes

ears corn on the cob

large onion, sliced

1 tbsp

olive oil (for the vegetables)

1 tsp

garlic salt

large avocado, sliced

4 cups

mixed lettuce greens

4 tbsp

lime juice

4 tbsp

olive oil

large garlic cloves, minced

1 tsp

granulated sugar

1/2 tsp

salt

1/4 tsp

ground coriander

2 tbsp

fresh cilantro, minced.