INGREDIENTS
1 lb
Pork loin, roast
3 cloves
Garlic
1
Onion
1
fresh 2 cups fresh chunk Pineapple
1/2 cup
Honey
1/4 cup
Soy sauce, low sodium
1/2 cup
Brown sugar
1 tsp
Red pepper flakes
2 tsp
Salt
1 cup
Apple cider vinegar
2 tbsp
Olive oil
Slurry thickener - 2 teaspoons corn starch mixed with 2 teaspoons cold water