INGREDIENTS
1 1/2
lbs boneless skinless chicken thighs
2 cups
pineapple, diced
1
red bell pepper
1
green bell pepper
1
yellow bell pepper
1
small red onion, diced
1/2 cup
reduced sodium soy sauce
1/4 cup
apple cider vinegar
4 cloves
garlic, minced
3 tbsp
honey
1 tsp
grated ginger
1 tbsp
cornstarch
1/4 tsp
black pepper