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Buffalo Chicken Soup

Emily Bites
  • minutes
  • Serves 11

INGREDIENTS

1/3 cup

Buffalo wing sauce

1 lb

Chicken breasts, boneless skinless

1 cup

Carrots

1 cup

Celery

12 oz

Russet potatoes

4 cups

Chicken broth, reduced sodium fat free

1/2 tsp

Black pepper

1/2 cup

Flour

1/2 tsp

Salt

4 oz

50% reduced fat sharp cheddar cheese, reduced fat sharp

2 oz

Blue cheese

8 tbsp

Butter, light

2 cups

Half and half, fat free

2 cups

Water