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Lemon Garlic Shrimp & Vegetable Cous Cous Foil Packets

Carey
  • 20 minutes
  • Serves 4

INGREDIENTS

6

Shrimp per foil packet, raw

2 cloves

Garlic

1

Lemon, Juice of

1/2 cup

Parsley

1 tsp

Vegetable stock

1 cup

Cous cous, dry

1

Salt and black pepper

1 tbsp

Butter

1 1/2 cups

Water