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BBQ Grilled Corn, Jalapeño and Peach Quinoa Salad

Tieghan, Half Baked Harvest
  • 35 minutes
  • Serves

INGREDIENTS

4 tbsp

Coriander, fresh

2

ears Corn

1/2 tsp

Garlic powder

1 cup

Grape tomatoes

3

Green onions

2

Jalapenos

2

Peaches

3 tbsp

Lime juice, fresh

1 cup

Quinoa

1/2 tsp

Chili powder

1/2 tbsp

Paprika, smoked

3/4 tsp

Pepper

3/4 tsp

Salt

4 tbsp

Olive oil

1/8 cup

Greek yogurt

3/4 cup

White cheddar cheese, sharp