INGREDIENTS
CREPES:
3/4 cup
milk
1/2 cup
water
2
large eggs
1 tbsp
coconut sugar (or brown sugar)
1/4 tsp
salt
1 cup
white whole wheat flour
FILLING AND TOPPING:
6 oz
cream cheese (softened)
1/3 cup
agave syrup
2 tsp
vanilla extract
2 cups
sliced fresh strawberries (divided)
2 tbsp
coconut sugar (or brown sugar)
2
bananas (peeled and sliced)
Powdered sugar (optional)