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Favoreats LLC

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Chipotle Chicken Quinoa Burrito Bowl

EatingWell Test Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast, boneless skinless

1

Avocado, ripe

1/2 tsp

Garlic powder

1

Lime

1 cup

Pinto beans, canned

2 cups

Romaine lettuce

1 tbsp

Chipotle peppers in adobo sauce

1/4 cup

Pico de gallo or other salsa, prepared

2 cups

Quinoa, cooked

1/4 tsp

Salt

1 tbsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

1/4 cup

Cheddar or monterey jack cheese