Chicken Wings with Mango-Chili Sauce

INGREDIENTS

Mango-Chili Sauce:

large mangos, peeled, pitted and coarsely chopped

1/3 cup

coconut sugar

1/2 cup

coconut aminos

1/2 tsp

organic molasses

1/4 tsp

fish sauce

1/2 tsp

apple cider vinegar

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/4 tsp

ginger powder

1 tbsp

avocado oil

1/2 tsp

red pepper flakes

1 tbsp

chili paste

Other Ingredients:

2 lb

chicken wings (about 24), wingtips removed, or drumettes rinsed and patted dry

Kosher salt and freshly ground black pepper

Chopped scallions, for garnish