INGREDIENTS
6
slices Applegate forest ham, Naturals Uncured Black
2
Bay leaves
3 tbsp
Flat-leaf parsley
4 cloves
Garlic
1
sprig Rosemary, fresh
2
sprigs Thyme, fresh
2 cups
Tomatoes
1
Yellow onion, large
6
Eggs
2 tsp
Paprika, smoked
1
Sea salt, finely ground
2/3 cup
Olive oil, extra virgin
1
Butter