INGREDIENTS
For the Dough::
1/4 cup
water
3/4 cup
buttermilk (Red Star's website calls for regular milk so that's fine too but I had some buttermilk I wanted to use up)
1
egg
2 tbsp
oil
3 1/2 cups
bread flour
1 tsp
salt
1 tbsp
sugar
2 1/4 tsp
RED STAR Active Dry Yeast
For the Glaze::
1
egg
1 tbsp
water
2 tsp
sesame seeds (optional)