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Marbled Gingerbread Latte Cake

Zainab of Blahnik Baker
  • 65 minutes
  • Serves 9

INGREDIENTS

1 tsp

Ginger, fresh

2

Egg

1/2 cup

Full-flavor molasses

2 tbsp

Maple syrup, pure

1 1/2 cups

All-purpose flour

1/2 tsp

Baking powder

3/4 tsp

Baking soda

1/4 cup

Brown sugar, packed

1 tsp

Cinnamon, ground

1/4 cup

Granulated sugar

1 1/4 cups

Powdered sugar

1 tsp

Espresso, instant powder

1/2 cup

Butter

1/2 cup

Buttermilk or sour milk

1 8 ounce package

Cream cheese

1 tsp

Milk