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Crispy Southwest Wrap

Lauren Allen, Tastes Better from Scratch
  • 25 minutes
  • Serves 8

INGREDIENTS

1 lb

ground beef

salt and pepper

2 1/2 tsp

chili powder

1 1/2 tsp

cumin

1/2 tsp

garlic powder

2 tbsp

water

1 can

black beans (, rinsed and drained)

1 cup

frozen corn (, thawed)

1/2

red bell pepper (, chopped)

1

green onion (, chopped)

1 cup

cooked rice ((leftover rice works great!), white, brown, rice pilaf, wild rice)

1 1/2 cups

grated cheese (, cheddar, Monterey, or pepperjack)

1/2 cup

sour cream

6

flour tortillas


NOTES

  • Fix without beef

    JL Green • 2019-09-10

10 people Recommend This Recipe