INGREDIENTS
1/2 cup
Pumpkin puree, pure
3
Egg yolks, large
1 tbsp
Maple syrup
1/8 tsp
Allspice
1/3 cup
Brown sugar, light
1/4 tsp
Cinnamon, ground
3 1/2 tsp
Cornstarch
1/8 tsp
Nutmeg, ground
1/8 tsp
Salt
1 tsp
Vanilla extract, pure
1
Whipped cream
1/2 cup
Heavy cream
1 1/2 cups
Milk