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Cranberry Pumpkin Orange Spice Muffins (Grain Free, Dairy Free, Nut Free)

Jaime Hartman
  • 45 minutes
  • Serves 10 to 12

INGREDIENTS

1 cup

Cranberries

1

Orange, zest from

4

Eggs

1/2 cup

Honey

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 tbsp

Cinnamon

1 tsp

Cloves

1/2 cup

Coconut flour

1/4 cup

Palm shortening

1/2 tsp

Sea salt

1/3 cup

Tapioca flour

1 tsp

Vanilla extract

1 cup

(or slightly less) pumpkin puree