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Banana Chocolate Chip Coconut Muffins

Aubrey Cota
  • minutes
  • Serves 18

INGREDIENTS

1 1/2 cups

flour

1 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

1/4 cup

butter

1 cup

brown sugar

2

eggs

1 tsp

vanilla

1/2 cup

applesauce

2

frozen bananas (sliced and thawed in the microwave)

1/2 cup

fancy coconut

1/2 cup

mini chocolate chips