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Bayou Crab Chowder

Chris
  • minutes
  • Serves

INGREDIENTS

4

slices center cut bacon

12 oz

frozen potatoes

1 1/2 cups

frozen corn

4 cups

vegetable broth

1 1/2 tsp

garlic salt

1 tbsp

Cajun seasoning

1 tsp

thyme

1 tsp

black pepper

7 oz

turkey kielbasa

2 cups

fat free half and half

1 lb

cleaned crab meat (divided)