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Favoreats LLC

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Apple, Sausage, and Smoked Cheddar Breakfast Casserole

Kelli Foster
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Breakfast sausage, links

2

Apples, medium firm

3

Scallions

10

Eggs, large

2 tbsp

Dijon mustard

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

1 tbsp

Olive oil

3 cups

Sourdough bread

1

cut into 4-inch cubes 8 ounces smoked cheddar cheese, smoked

1/2 cup

Heavy cream

1 cup

Whole or 2% milk