INGREDIENTS
1 1/2 tbsp
chile powder
1 1/2 tbsp
paprika
2 1/2 tsp
table salt
2 tsp
ground coriander
2 tsp
garlic powder
1 1/2 tsp
ground cumin
1/2 tsp
ground oregano
1/2 tsp
red chile flakes
1/2 tsp
ground cayenne pepper
1/2 tsp
coarse ground pepper
1 cup
mayonnaise
2 tbsp
ketchup
2 tbsp
apple cider vinegar
1 tbsp
creamy horseradish
juice of two limes
1 tsp
Southwest Seasoning mix (from above)
1 tsp
paprika
1/2 tsp
table salt
1/4 tsp
ground coriander
1/4 tsp
ground oregano
1/4 tsp
ground black pepper
1/4 tsp
cayenne pepper
1 cup
dry, red or white quinoa
vegetable oil
1 1/2
-2 lbs Foster Farms Simply Raised Thin-Sliced Chicken Breasts
1 can
black beans, rinsed
1 can
sweet corn, drained
2
ripe avocados, peeled, seeded and cubed
2
heads romaine lettuce, depending on size, chopped
2 cups
baby spinach leaves