INGREDIENTS
2
Bell peppers, orange
1/4 cup
Cilantro or parsley, fresh
2
English cucumbers, thin
2
Garlic cloves, fresh
10
Radishes, thin
1
Red onion, small thin
2 tbsp
Lemon juice, fresh
1
Sea salt and fresh black pepper
2 tsp
Apple cider vinegar
3 tbsp
Olive oil, extra-virgin