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Cucumber Salsa

Joanie Zisk
  • 10 minutes
  • Serves 3

INGREDIENTS

2 cups

cucumber, (finely diced and peeled)

1/2 cup

red onion, (finely diced)

1/2 cup

red pepper, (finely diced)

1/4 cup

fresh cilantro, (chopped)

2 cloves

garlic, (minced)

2 tbsp

jalapeno, (finely diced, seeds removed)

3 tbsp

lime juice

1 tbsp

extra-virgin olive oil

1/4 tsp

kosher salt

1/4 tsp

freshly ground black pepper