INGREDIENTS
1 lb
ground beef
6 oz
bow tie noodles, uncooked
1 tbsp
olive oil
1
jar spaghetti sauce, any kind (I used Prego Traditional sauce)
1/2 tsp
garlic powder
1 1/2 tsp
Italian seasoning
Salt and pepper,
1 cup
sour cream
1 cup
mozzarella cheese