INGREDIENTS
3
Eggs, large
1/2 cup
Chocolate syrup
1 7 ounce container
Marshmallow fluff
1/4 cup
All-purpose flour, unbleached
1 tsp
Almond extract
1 1/2 tsp
Baking powder
3 cups
Confectioners sugar
1 cup
Granulated sugar
1/4 tsp
Salt
1/2 tsp
Vanilla extract
2 cups
Graham crackers
1/2
Butter
1 cup
Butter
3/4 cup
Milk