INGREDIENTS
9
graham crackers (crushed)
1/4 cup
sugar
1/4 cup
butter (melted)
3 cups
whipping cream
3/4 cup
confectioners sugar
3/4 cup
creamy peanut butter
12 oz
cream cheese (softened)
1/4 cup
hot fudge (divided)
24
mini Reese’s Peanut Butter Cups (chopped)