INGREDIENTS
2
whole 9" Pie Crusts
10
whole Apples, Peeled, Cored, and Sliced (Granny Smith or Pinova)
1 cup
Brown Sugar (1 1/2 cups for sweeter pie.)
1/3 cup
All-Purpose Flour
2 tbsp
Cinnamon
1 cup
Flour (I used 1/2 organic unbleached white and 1/2 whole wheat pastry)
1 cup
Brown Sugar
1/4 tsp
Salt
1/2 cup
Oatmeal
1/2 cup
plus 3 tablespoons Butter, Sliced Into 1 Tablespoon Pieces