INGREDIENTS
1/4 tsp
Ginger, ground
1 1/2 cups
Almond milk, unsweetened plain
1 1/2 cups
Coconut milk from
3 tbsp
Maple syrup
1 pinch
Black pepper, ground
1 pinch
Cardamom, ground
1/4 tsp
Cinnamon, ground
1 1/2 tsp
Turmeric, ground
1/4 tsp
Vanilla extract