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Dump-and-Bake French Onion Chicken

Blair, The Seasoned Mom
  • 60 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts, boneless skinless

1

sprig Rosemary, fresh

2

Sweet onions, large

2

sprigs Thyme, fresh

1/2 cup

Beef broth

2 tbsp

Onion soup mix, dry

1/4 cup

Dijon mustard

2 tbsp

Honey

1 tbsp

Worcestershire sauce

1/4

Salt

1/4 cup

Olive oil

1 tbsp

Sherry or brandy