INGREDIENTS
5 15.25 ounce cans
whole kernel corn, rinsed and drained
1 8 ounce package
cream cheese, cubed
1 8 ounce package
sharp cheddar cheese, grated
2
jalapeños, seeds removed, finely chopped
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/2 tsp
salt
1/4 tsp
pepper