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Buttermilk Rolls

Trisha Yearwood
  • 155 minutes
  • Serves 12

INGREDIENTS

3 1/2 cups

All-purpose flour

1/4 tsp

Baking soda

1 tsp

Salt

1 tbsp

Sugar

1 .25 ounce package

Yeast, dry

3 tbsp

Butter, unsalted

1 cup

Buttermilk