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Nopales recipe with ground beef

Mely Martínez - Mexico in my Kitchen
  • minutes
  • Serves 6

INGREDIENTS

1 lb

tomato

2

garlic cloves

2 tbsp

piquin pepper*

2 tbsp

vegetable oil

1 lb

ground beef

1/2 cup

whote onion (diced)

2 cups

Nopales (chopped and cooked. (About 1 ½ lb. raw))

1 tsp

dried Mexican oregano

1/4 cup

cilantro (chopped)

Sal and pepper