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Fresh Green Bean Casserole

Trisha Yearwood
  • 75 minutes
  • Serves 6

INGREDIENTS

8 oz

Cremini mushrooms

1 lb

Green beans

1 1/2 cups

Onions, fried

1 tbsp

Thyme, fresh leaves

1/4 cup

All-purpose flour

1

Kosher salt and freshly ground black pepper

2 tbsp

Olive oil, extra-virgin

1/2 cup

Butter crackers

4 tbsp

Butter, salted

1/2 cup

Heavy cream

1 1/2 cups

Whole milk

1/4 cup

Brandy