INGREDIENTS
12
thin slices Deli ham
4
lbs Pork shoulder, boneless
1 tbsp
Chipotle, powder
6
Dill gherkins
4 cloves
Garlic
1
Lime, Zest and juice of
1
Onion, cut into 4 slices, medium
1
Orange, Zest of
1
Orange, Zest and juice from large
1 tsp
Oregano, fresh
1
Yellow onion
1 tbsp
Honey
1/2 cup
Mojo mustard
1 cup
Mustard, yellow
2 tsp
Chili paste
2
Cinnamon sticks
1
Cubanelle pepper
1
Kosher salt
2
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil
1/4 cup
Vegetable oil
1/2 tsp
Cumin, ground
1
Long italian loaf
1/2 cup
Orange soda
3 tbsp
Butter
8
slices Swiss cheese
2 cups
Homemade or store-bought carnitas, recipe follows (see cook's note)