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Cheese Grits

Ree Drummond : Food Network
  • 85 minutes
  • Serves 12

INGREDIENTS

4 cloves

Garlic

4

Eggs, large

2 cups

Grits, stone-ground

1/2 tsp

Cayenne pepper

1/2 tsp

Salt

12 tbsp

Butter, unsalted

3 cups

Cheddar, grated sharp